Tokunoshima Specialty: SHIMA SYUWA Highball｜Island of Longevity
$58.00
- Tokunoshima is the birthplace of brown sugar shochu, producing many authentic brown sugar shochu brands.
- Highball uses ingredients from the long-established Amami Shochu brewery.
- Based on authentic brown sugar shochu aged for 10 years in oak barrels.
- Soft sweetness, rich flavor, and a vibrant aroma.
- Recommended for cold drinking.
40 in stock
Tokunoshima is the birthplace of brown sugar shochu, nurturing many authentic brown sugar shochu brands.
This brown sugar shochu Highball utilizes authentic brown sugar shochu aged for 10 years in oak barrels by the long-established Tokunoshima brewery, Amami Shurei. The rich flavor of this long-aged shochu blends with the Highball’s easy-to-drink texture. This shochu has a gentle sweetness, a rich taste, and a fragrant aroma.
Amami Chojushu is often considered a traditional liquor by local residents, enjoyed during festivals and important occasions.
“Under Hong Kong law, intoxicating liquor must not be sold or supplied to a minor in the course of business.”
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
| 容量 |
350ml |
|---|---|
| 酒精含量 |
7% |
| 原材料 |
黑糖燒酒（德之島製造）、食物纖維／碳酸 |
| 產地 |
日本 |
Related products
Reviews
There are no reviews yet.